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As Easy As ABCABC’s handheld POS software is designed to allow tableside entry and processing of F&B orders. Running in real-time on wireless networks, it can also be used to enter orders in remote locations (such as a golf course beverage cart) to the extent that wireless connectivity is available. Running under Microsoft’s PocketPC or WindowsCE operating systems, it is a capable tool designed to enhance speed of service while tightening operational controls.

Order entry, transmission to kitchen/service bar and check/receipt printing take place tableside, eliminating double entry of the order from a notepad to a computer terminal. Due to real-time prompting, this not only cuts the server’s ordering efforts in half, but also eliminates transcription errors, incomplete preparation instructions and falsely taking orders for items with limited item availability. Server travel and wait time from tableside to a POS terminal are gone.

Servers can now spend more time in their assigned service area and, thus, provide better service, resulting in the strong possibility of additional sales.

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MODULE HIGHLIGHTS
Unlimited Food & Beverage menu items and services.
Automatically calculates ticket total, tax, and gratuity.
Online credit card authorization.
Permits members or lodging guests to charge and members, guests, or the general public to pay by splitting tender between credit card, cash, check, gift certificate, credit book, script, other, no charge, or any combination of these.
Tableside receipts and billing by table position.
Separate runner position for food delivery.
Permits wait staff to customize each order item (extra mayo, etc.) by a system of priced “options” and “modifiers” which you create. Permits entry of any special order item not on the menu.
Distributed order printing in kitchen, bar or other destination for order fulfillment. Order items preset for direction to a specific printer.
Display of member picture and credit book status.
SYSTEM   FEATURES
  1. Provides F&B menu explosion for cost analysis and inventory control. Choose automatic roll up of materials inventory costs to menu items.
  2. Perpetual F&B materials inventory with proper treatment of substitutions.
  3. Integrated purchasing and receiving sub-system. Automatic inventory quantity and cost update.
  4. Permits members of other Clubs (with which you have reciprocal privileges) to order and charge (or pay).
  5. Provides for tracking and reconciliation of all server tickets.
  6. Complete sales analysis, item usage reporting, inventory stock status, and G/L costing.
  7. Choose level of order detail to be displayed on Member Statements.
  8. Define and apply promotions.
  9. Member, server, and item purchase history.
  10. Multi-level pricing.
-- Requires control module (EZ-POS-CTL) for full functionality. --
 

HARDWARE REQUIREMENTS
  • Any PocketPC computer with wireless capabilities running under Microsoft's PocketPC or WindowsCE operating systems

  • Windows 2000/XP/VISTA and Windows 2000/2003 server platforms

  • Hard disk storage, memory, and processor speed appropriate to size of user's database files, and other system needs
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